Dairy Free & Low-Gluten Menus

caramelised fig, pomegranates, beetroot glaze, green oil, rosemary focaccia

smashed avocado, sweetcorn salsa, cheddar, crisp shredded iceberg

asian slaw, crispy fried vermicelli noodles, spring onions, sesame seeds

tangy wild herb seasoning, pomegranate molasses, sweet chilli dip

smashed avocado, thousand island dressing, pickled cucumber salad

potatoes, roasted winter vegetables, red wine jus, bacon crumb

maple glazed carrot, potatoes

lemon sauce vierge, basil and olive oil sauteed potatoes, seasonal greens

chard hispi cabbage, potatoes, wild mushroom and blackberry jus

6oz sirloin fries, rocket and sun blushed tomato salad, red wine jus

fries, minted mushy peas, tartar sauce, lemon wedge

charred sweet potato wedge, broccoli and asparagus, spiced orange and cointreau sauce

tenderstem broccoli, onions, peppers, braised rice

tomato and red pepper sauce, basmati rice, tenderstem broccoli

sauteed woodland mushrooms

tomato and basil sauce

fries, sauteed greens, mushrooms

fries, sauteed greens, mushrooms

vanilla ice cream

coconut ice cream, fruit garnish

seville orange marmalade

raspberry sauce

goats cheese crumb, caramelised fig, pomegranates, beetroot glaze, green oil, toasted bread

smashed avocado, thousand island dressing, pickled cucumber salad

smashed avocado, sweetcorn salsa, mature cheddar, crisp shredded iceberg

asian slaw, crispy fried vermicelli noodles, spring onions, sesame seeds

sauteed garlic woodland mushrooms, white wine and tarragon cream sauce, toasted bread, shaved parmesan

mash, roasted winter vegetables, arran mustard cream, bacon crumb

lemon sauce vierge, basil and olive oil sauteed potatoes, seasonal greens

seared lamb rump with minted jus, mini-Shepherd’s pie topped with mature cheddar creamed potatoes, roasted winter vegetables

charred sweet potato wedge, carrot puree, broccoli and asparagus, spiced orange and
cointreau sauce

coriander rice, mango and coconut curry cream, spiced red onion relish, sour cream

6oz sirloin fries, rocket and sun blushed tomato salad, choice of peppercorn sauce or chimichurri butter

chard hispi cabbage, creamed potatoes, wild mushroom and blackberry jus

fries, sauteed greens, mushrooms

fries, spring greens, grilled tomato

red wine, jus or peppercorn

butterscotch sauce, vanilla ice cream

velvety coffee-infused custard, crisp caramelized sugar crust

salted butter rosette, oat cakes, caramelised onion chutney, grapes, sliced apple

crumbled tablet, sliced strawberries, raspberry ripple ice cream, whipped cream, red fruit coulis

vanilla, tablet, raspberry, chocolate, mint chop chip
Choice of sauce: chocolate, raspberry, salted caramel