
Tales Restaurant
Dairy Free & Low-Gluten Menus
Enjoy a delicious meal tailored to you
Dairy Free
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STARTERS
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Crab Tacos £9.25
lime mayonnaise, fresh chillies
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Mini Charcuterie Board £9.75
salami, chorizo, parma ham, peppadew peppers,
marinated olives, focaccia bread -
Rock Corn £8.50
sriracha & sweet chilli mayo
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Scotch Egg £8.95
egg rolled in sausage and haggis, panko and oatmeal
crumb, red wine jus -
Prawn Cocktail Cups £9.95
marie rose sauce, baby gem lettuce
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MAINS
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Pan Fried Lemon and Black Pepper Chicken Breast £18.50
asparagus, spring greens, potatoes, pan jus
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Roast Venison Loin £24.95
potatoes, summer berry jus, braised red cabbage
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Steak Frites £26.95
6oz ribeye, fries, red wine jus
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Slow Cooked Diced Beef £17.95
maple glazed carrots, potatoes
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Tomato & Chicken Pappardelle £17.95
resh chillies, sriracha
(vegetarian option available £16.50) -
Battered Fillet of Haddock £17.95
fries, minted mushy peas, tartar sauce, lemon wedge
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Herb Crusted Best End Lamb £25.95
potatoes, red wine jus, spring greens
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8oz Sirloin Steak £33.95
fries, spring greens, grilled tomato
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8oz Fillet Steak £36.95
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Add Red Wine Jus £3.95
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DESSERTS
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Sticky Toffee Pudding £8.25
vanilla ice cream
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Lemon Cheesecake £8.25
coconut ice cream, fruit garnish
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Chocolate & Orange Tart £8.25
seville orange marmalade
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Trio of Coconut Ice Cream £7.50
raspberry sauce
Low-Gluten Menu
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STARTERS
-
Crab Tacos £9.25
lime mayonnaise, fresh chillies
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Heather Honey Glazed Goats Cheese £8.95 V
waldorf salad
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Mussels of the Day £9.95
ask your server for today’s flavour, toasted bread
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Baked Camembert £9.95 V
toasted bread
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Prawn Cocktail Cups £9.95
marie rose sauce, baby gem lettuce
-
Mini Charcuterie Board £9.75
salami, chorizo, parma ham, peppadew peppers,
marinated olives, toasted bread -
MAINS
-
Pan Fried Lemon & Black Pepper Chicken Breast £18.95
asparagus, spring greens, roast garlic and parmesan mash, pan jus
-
Roast Venison Loin £24.95
dauphinoise potato, summer berry jus
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Steak Frites £26.95
6oz ribeye, fries, peppercorn sauce
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Seared Monkfish & King Prawn Curry £22.95
mango madras, coconut cream, coriander rice,
roast vegetables -
Blackened Spiced Cajun Chicken Breast £18.50
coriander rice, mango and coconut curry cream,
spiced red onion relish, sour cream -
Best End Lamb £25.95
roast garlic and parmesan mash, red wine jus,
spring greens -
Warm Halloumi and Pineapple Salad £16.95 V
hot honey and chilli sauce, sunblushed tomatoes,
rocket, baby gem, peppers, cucumber, sweetcorn,
pomegranate seeds -
Stuffed Fillet of Salmon £19.95
spinach cream cheese, white wine and garlic sauce,
asparagus, spring greens, fondant potatoes -
8oz Sirloin Steak £33.95
fries, spring greens, grilled tomato
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8oz Fillet Steak £36.95
fries, spring greens, grilled tomato
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Add Sauce £3.95
red wine, jus or peppercorn
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DESSERTS
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Limoncello Crème Brûlée £8.25
berry compote
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Scottish Sundae £8.25
crumbled tablet, sliced strawberries, raspberry ripple
ice cream, whipped cream, red fruit coulis -
Chocolate & Orange Tart £8.25
clementine sorbet
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Cheese Board £11.95
ailsa craig cheese, dunlop cheddar,
howgate soft brie, rhubarb chutney, caramelised chutney, oatcakes, grapes, sliced apple -
Trio of Ice Cream £7.50
Ice Creams - vanilla, chocolate, raspberry ripple,
mango & lime
Sauces – raspberry, chocolate, toffee


