Brig o' Doon House Hotel
Non-Gluten and Dairy Free Menus
Enjoy a delicious meal from our Non-Gluten Containing Ingredients Menu or Dairy Free menus
Join us in our traditional Coven Restaurant and enjoy a delicious lunch and dinner here at Brig o’ Doon House Hotel.
Dine in style and sophistication with our brand new restaurant. Perfect for intimate dining or large groups.
Sip on our delicious cocktails while enjoying the panoramic views over our landscaped gardens and the iconic Brig o’ Doon.
Please let us know if you have any further dietary requirements.
GLUTEN FREE MENU
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STARTERS
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Chef’s Homemade Soup of the Day £6.25
crusty roll (ask server)
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Traditional Cullen Skink £9.75
smoked haddock, leek, potato, warm bread
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Whipped Goats Cheese Mousse V £9.50
honey truffle, heritage tomato, walnuts, toasted bread
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Seared King Scallops £14.50
sweetcorn velouté, braised peas and lettuce, Ayrshire bacon
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Chicken Liver Pate £8.75
Arran onion chutney, oatcakes, balsamic dressing
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Cauliflower Pakora V £8.50
spiced onions, mint yogurt, pakora dip
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Spiced Chicken or Vegetable Tempura V £8.95 - £8.25 V
crispy tempura, sesame, coriander, soy dip
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MAINS
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Braised Shoulder of Lamb £21.95
roast carrot, celeriac puree, lamb jus
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Chargrilled Chicken Breast £19.25
chorizo, melting brie, buttered greens, creamed potato, white wine pesto cream
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Roast Salmon Fillet £19.50
tomato and red pepper reduction, asparagus shavings, garlic sauteed potatoes, basil oil
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Confit Pork Belly £18.95
beer braised onion, creamed potatoes, rich jus
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Mushroom and Leek Pie V £15.95
topped with creamed potatoes, roast root vegetables, potatoes, sprouting broccoli
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Battered Fillet of Haddock £17.95
hand cut chips, mushy peas, tartar sauce
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Blackened Cajun Chicken £18.50
mango coconut curry, rice pilaff, spiced onions, coriander
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GRILL
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10oz Ribeye £36.95
braised onion, mushroom, confit tomato and hand cut chips
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7oz Fillet £33.95
braised onion, mushroom, confit tomato and hand cut chips
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Caluiflower Steak V £16.25
braised onion, mushroom, confit tomato and hand cut chips
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ADD SAUCE £4.50
Pink Peppercorn and Cognac, Garlic and Chive Cream, Red Wine Jus, Tomato and Red Pepper Reduction
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DESSERTS
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Cappuccino Pannacotta £8.50
vanilla ice cream
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Dark Chocolate & Amaretto Mousse £8.75
vanilla ice cream
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Summer Fruits Pavlova £8.95
chantilly cream, mixed berry compote, raspberry ripple ice cream
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Trio of Ice Cream £7.50
vanilla, tablet, raspberry ripple, chocolate, coconut
Choice of sauce: chocolate, raspberry, salted caramel -
Selection of Cheese £10.95
cheddar, brie, stilton, onion chutney, grapes, oat cakes
DAIRY FREE MENU
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STARTERS
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Chef's Homemade Soup of The Day £6.25
warm roll (ask server)
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Haggis, Neeps and Tatties £9.50
local haggis, smoked turnip puree, crispy potato, rich jus
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Cauliflower Pakora V £8.50
spiced onions, pakora dip
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Spiced Chicken or Vegetable Tempura V £8.95 - £8.25 V
crispy tempura, sesame, coriander, soy dip
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MAINS
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Braised Shoulder of Lamb £21.95
marrow crumb, roast carrot, lamb jus, potatoes
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Roast Salmon Fillet £19.50
tomato and red pepper reduction, asparagus shavings, potatoes, basil oil
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Confit Pork Belly £18.95
beer braised onion, black pudding crumb, potatoes, rich jus
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Battered Fillet of Haddock £17.95
hand cut chips, mushy peas, tartar sauce
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Brig Steak Burger £17.50
smoked bacon, cheddar, brioche bun, house burger sauce, pickles, slaw, fries
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Steak and Sausage Pie £17.50
roast carrot, puff pastry, potatoes
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GRILL
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10oz Ribeye £36.95
braised onion, mushroom, confit tomato and hand cut chips
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7oz Fillet £33.95
braised onion, mushroom, confit tomato and hand cut chips
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Caluiflower Steak V £16.25
braised onion, mushroom, confit tomato and hand cut chips
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ADD SAUCE £4.50
red wine jus or tomato and red pepper reduction
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DESSERTS
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Chocolate & Orange Tart £8.50
Seville orange marmalade
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Caramel Cheesecake £8.50
vanilla ice cream, fruit garnish
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Sticky Toffee Pudding £8.50
vanilla ice cream
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Trio of Vanilla Ice Cream £7.50
raspberry sauce
