Restaurant & Bar

roast garlic and sun blushed tomato, rustic salad

baby gem lettuce, garlic and parmesan dressing, herb croutons

marie rose sauce, mixed baby leaf salad, toasted ciabatta

red wine jus, mixed vegetable crisps

cauliflower and vanilla puree, black pudding, bacon crumb

prosciutto, salami, venison, pitta bread, curry oil

fine leaf salad, red onion marmalade, toasted garlic bread

coated in a light batter, bang bang mayo, asian salad, spicy peanuts

peppercorn cream, crispy leeks

cracked black pepper and rosemary rub, black berry jus, gratin potato, broccoli stems

stuffed with spinach, pesto and Italian cheese, red wine jus, creamed potatoes, market vegetables

red onion marmalade, howgate brie, toasted bun, fries, coleslaw

mango and coconut curry cream, wild rice, garlic and herb naan

garlic and thyme cream sauce, toasted garlic bread

grilled tomato, mushrooms, fries

ADD - red wine or peppercorn sauce - £3.25

pink peppercorn cream, seasonal vegetables, sauté potatoes

bacon crumb, fries, garlic bread (vegetarian option available £14.50)

mini meringue, fruit coulis, toasted granola

caramel drizzle, vanilla ice cream

crumbled tablet and shortbread, sliced strawberries, ripple ice cream, whipped cream, red fruit coulis

custard, vanilla ice cream

soft whipped cream, toasted coconut ice cream

sliced banana, warm toffee sauce, tablet ice cream

mature cheddar, howgate brie, crackers, grapes, red onion marmalade

vanilla, chocolate, raspberry ripple, tablet, mint
choice of sauces: toffee, chocolate, raspberry